Ingredientes: vollmeal spelt four, fresh pasteurized egg 23%.
Average unit weight: 110 g ap.
Cooking time: 4' minutes approx
Yield: 70%
Serving: 110 g. of uncooked product
Package format: 3 kilo bag
Sales unit: box containing a bag
Ideas, tips, recipes and pairings for the use of our products.
new filling for "Allegri pensieri": vegetables such as beetroot, potatoes and onions made tasty by the sweet parica. vedi > Allegri pensieri trentini
new filling for the “Incantevoli abitudini”: the bitter taste of red radicchio combined with the enveloping taste of Asiago d.o.p. (cheese DPO, see > Incantevoli abitudini radicchio rosso e Asiago d.o.p.