These particular Lasagne with mushrooms are enriched, according to tradition, by a white sauce "golden" for adding egg ("drop of gold").
Yellow pasta sheets: durum wheat semolina, soft-wheat flour, fresh pasteurised egg (25%).
Yellow pasta sheets: durum wheat semoline, soft wheat flour, pasteurized fresh egg 25%;
Sauce: field mushrooms, porcini mushrooms, prosciutto. with grana padano DPO*
Goccia d’oro: Béchamel sauce, cream, egg.
Average unit weight: Tray weight 2 Kg
Package format: 8 x 250 g. portion
Sales unit: box containing 2 trays
Ideas, tips, recipes and pairings for the use of our products.
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