Yellow dough: durum wheat semolina, soft-wheat flour, fresh pasteurised egg (25%) with chestnud flavour 11%
Filling based on: chestnuds, UHT milk and cream, sweet liqueur.
Average unit weight: 32 g.
Cooking time: 5 Minutes
Serving: 100-130 g.
Package format: 3 kilo bag
Sales unit: box containing one bag
Ideas, tips, recipes and pairings for the use of our products.
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